Burrito Bowl
A quick lunch is always welcome during busy weeks. I love to use Banza rice, add some corn and beans, salsa, cheeze sauce, and lettuce to make this quick burrito bowl. Please like, share, and follow for more content! And let me know how you like this recipe! Vegan Burrito Bowls Yield: 4 bowls Prep time: 10 minutes Total time: 15 minutes Ingredients Banza Rice | 1 packet Corn | 1 can Black Beans | 1 can Cheese Sauce | 1 batch for serving Lettuce | for serving Salsa | for serving Directions 1. Cook rice according to directions. 2. Add beans and corn to the rice and heat through. 3. In a bowl, add rice mixture. Then add desired amount of cheese sauce, salsa, and lettuce. 4. Enjoy! Nutrition Facts Per 1 burrito bowl: Calories: 456 | Fat: 11 g | Saturated Fat : 0 g | Cholesterol: 0 mg | Sodium: 583 mg | Total Carbs: 71 g | Dietary Fiber: 14 g | Sugars : 11 g | Protein: 24 g